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Morlet 2019 Semillon/Sauvignon LPD   

2019 Morlet Family Vineyards La Proportion Doree
Wine Advocate 97-99 Points

Luc Morlet has 100 Muscadelle vines, planted in 1953, which he co-ferments with the Sauvignon Blanc to produce this stunning wine. This is all barrel fermented with native yeast.  This barrel sample of 2019 La Proportion Doree is composed of 69% Semillon, 30% Sauvignon Blanc and 1% Muscadelle. It prances out of the glass with gregarious scents of white peaches, pear tart and preserved lemons plus nuances of lime leaves, crushed rocks and honeycomb. The medium to full-bodied palate is tightly wound at this nascent stage, revealing layers of stone fruit and citrusy flavors with mineral accents and a long, savory finish. 780 cases are due to be made. Lisa Perrotti-Brown Jan 29, 2021

Vintage:

2019

Barrel Aging:

10 months French oak from artisan coopers

Composition:

Sémillon (65%), Sauvignon Blanc (33%) Muscadelle (2%)