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Baker Lane 2020 Viognier   

2020 Baker Lane Viognier  “Estate” Sonoma Coast

San Francisco Wine Panel Score 92+ Points

Youthfully bright and focused, the nose of this food-worthy bottling offers scents of young fresh pear, key lime, lychee, apricot pit, white pepper and mace. It is both richer and more expressive on the palate, where a creamy texture is counter-pointed by piquantly fresh flavors of pear, lychee, white peach, apricot pit, green apple skin, key lime, white pepper and a hint of parsley. Rich and lingering, the finish finds a close to ideal balance between richness and zest. It will be terrific with raw sea foods, quenelles or spicy grilled  chicken. 

Cases Produced:

50 Cases